The Hirzer ¾-luxury board

It doesn't only look good, it is also delicious

As for culinary enjoyment, we think like Virginia Woolf: “One cannot think well, love well, sleep well, if one has not dined well.” Therefore in the kingdom of the award-winning chef Peter Oberrauch you will find impressive aromas, subtle compositions and explosions of flavours for your heart and palate – where they will unit on your fork and spoon and in your glass, becoming extraordinarily delicious creations.

Cooking is at the end an art. And as always, every art has its little secrets.

Are you ready to discover them?

Highlights:

Poetry on a plate and in a glass

  • Breakfast buffet, breakfast menu and fresh preparation of egg dishes
  • Lunch buffet with warm dishes, appetizers and sweet temptations
  • Fine dining restaurant under the guidance of award-winning chef Peter Oberrauch
  • A la carte menu with appetizer buffer and diverse theme evenings
  • Excellent wine menu and expert advice from our sommeliers
  • Gourmet restaurant “Le Cheval” by reservation only

Good Morning
Sunshine

 7:30 am to 10:30 am

  • Breakfast buffet with selected, local and regional delicacies
  • Freshly prepared egg dishes (omelettes, fried eggs, scrambled eggs and poached eggs) by Evelyn
  • Breakfast menu with small dishes (extra charge)
  • Breakfast is possible in the dining room or on the sun terrace
  • Free packed lunch (if breakfast is not taken)
Breakfast buffet with regional delicacies
Breakfast at the Hirzer
Breakfast on the sun terrace or in the dining room

If you feel peckish
in the afternoon

 3:00 pm to 5:00 pm

  • Afternoon buffet with hearty and light dishes
  • Various appetizers
  • Warm dishes, soup of the day, white sausages, lasagne
  • Home-made cakes & desserts
  • Fresh fruit
Afternoon snackFor the little hunger in between

High point of the evening

 7:00 pm to 8:30 pm

  • Delicious appetizer buffer with antipasti, finger food and many surprises
  • Menu with at least two choices and vegetarian options
  • Tempting deserts and cheese variation at the buffet
  • Attentive wine recommendations by our sommeliers
  • Fresh and seasonal cuisine with regional and local products
  • Inform us of any food intolerances!
Themed evenings
  • Monday: “Kitchen Party” – a legendary evening with music and lots of surprises
  • Tuesday: “Bella Italia” – an evening that is entirely dedicated to this southern cuisine
  • Wednesday: “Eat wia ba ins” – dive into the world of South Tyrol cuisine
  • Friday: “Dolce Vita” – a culinary highlight is our dessert buffet
  • Sunday: Gala dinner without an à la carte menu
Dinner
3/4 board
Dinner at the Hirzer

An exclusive experience:

Our gourmet restaurant “Le Cheval”

Do you want a slightly different dinner? Then reserve an evening at our “Le Cheval” and let yourself be inspired by our French cuisine. The restaurant is open from Tuesday to Saturday and …

Summer Holidays in the Alps

Summer Holidays in the Alps

Sun & fun

Period: 17.07. - 28.08.2021
from 854,- € per person with Hirzer 2781 ¾ board

Hikes and wellness

Hikes and wellness

in the Alps

Period: 28.08. - 25.09.2021
from 854,- € per person with Hirzer 2781 ¾ board

Törggele in South Tyrol

Törggele in South Tyrol

Autumn at its best

Period: 25.09. - 07.11.2021
from 847,- € per person with Hirzer 2781 ¾ board